The safety and potential probiotic properties analysis of Streptococcus alactolyticus strain FGM isolated from the chicken cecum
Open Access
- 29 April 2021
- journal article
- research article
- Published by Springer Nature in Annals of Microbiology
- Vol. 71 (1) , 1-14
Abstract
Purpose: Streptococcus alactolyticus strain FGM is used to ferment Astragalus membranaceus to develop a novel feed additive for animals in China. This study aimed at characterizing the safety and potential probiotic features of the strain FGM in vitro. Methods: The genome of S. alactolyticus strain FGM was sequenced and used for genomic in silico studies. It was evaluated for morphology, antibiotic susceptibility, hemolytic activity, acid tolerance, bile salt tolerance, adherence ability to Caco-2, and inhibitory pathogens activity. Result: The GC content of the strain FGM was 40.38% and composed of 29 contigs. The annotation of coding genes revealed important characteristics of the germs, especially 151 genes annotated to biological adhesion. The strain FGM forecasted 43 amino acid sequences to be VF, but did not have a hemolytic gene, and neither did it show hemolytic activity in phenotypic analysis. Although 30 amino acid sequences were predicted to aid in resisting some antibiotics, the strain FGM just showed the resistance to trimoxazole and oxytetracycline, and intermediate resistance to kanamycin. FGM cells were showed the tolerance to pH 2 broth within 4 h, and 0.15~0.30% bile salt medium with the latter being attributed to the presence of bile-salt hydrolase. The strain FGM was shown to have the ability to adhere to Caco-2 cells and the adherence rate of 1.0 × 109 CFU/mL bacterial suspensions was 37.51%. Compared with Lactobacillus acidophilus, Lactobacillus reuteri, and Lactobacillus casei, the strain FGM showed a high capability to inhibit the diffusion of Escherichia coli O78 and reduce its adhesion on Caco-2 cells. Conclusion: The results demonstrated the presence of probiotic potential and absence of adverse effects for the Streptococcus alactolyticus strain FGM in vitro, thus contributing to develop a safety and effective fermentation feed for animals.Keywords
Funding Information
- National Natural Science Foundation of China (31602101)
This publication has 31 references indexed in Scilit:
- Genetic variability of mutans streptococci revealed by wide whole-genome sequencingBMC Genomics, 2013
- Effects of Fermentation Astragalus Polysaccharides on Experimental Hepatic FibrosisJournal of Animal and Veterinary Advances, 2012
- Influence of dietary peas and organic acids and probiotic supplementation on performance and caecal microbial ecology of broiler chickensBritish Poultry Science, 2010
- Functional and Probiotic Attributes of an Indigenous Isolate of Lactobacillus plantarumPLOS ONE, 2009
- Bacteriocins from Lactobacillus plantarum production, genetic organization and mode of action: produção, organização genética e modo de açãoBrazilian Journal of Microbiology, 2009
- Strain- and matrix-dependent adhesion of Lactobacillus plantarum is mediated by proteinaceous bacterial compoundsJournal of Applied Microbiology, 2007
- Effect of Lactobacillus isolates on the adhesion of pathogens to chicken intestinal mucus in vitroLetters in Applied Microbiology, 2006
- The effect of 𝛃-glucanase supplementation of barley- and oat-based diets on growth performance and fermentation in broiler chicken gastrointestinal tractBritish Poultry Science, 2006
- Streptococcus alactolyticus is the dominating culturable lactic acid bacterium species in canine jejunum and feces of four fistulated dogsFEMS Microbiology Letters, 2004
- Taxonomic Studies on Streptococcus bovis and Streptococcus equinus: Description of Streptococcus alactolyticus sp. nov. and Streptococcus saccharolyticus sp. nov.Systematic and Applied Microbiology, 1984