The effect of tryptophan and methyltryptophans on submerged lysergic acid fermentation byClaviceps paspall Stevens and Hall

This publication has 9 references indexed in Scilit:

• Formation of 2,3-Dihydroxybenzoic Acid in Fermentation Liquors during the Submerged Culture Production of Lysergic Acid α-Hydroxyethylamide by Claviceps paspali Stevens and Hall
  Nature, 1961
• Production of Lysergic Acid Derivatives by a Strain of Claviceps paspali Stevens and Hall in Submerged Culture
  Nature, 1960
• A COMPARISON OF ISOLATES OF CLAVICEPS SPP. FOR THE ABILITY TO GROW AND TO PRODUCE ERGOT ALKALOIDS ON CERTAIN NUTRIENTS
  Canadian Journal of Microbiology, 1960
• A Note on the Biosynthesis of Clavine Alkaloids in Claviceps purpurea Strain 15B * *Received November 16. 1959, from the Drug Plant Laboratory, College of Pharmacy, University of Washington, Seattle 5.
  Journal of the American Pharmaceutical Association (Scientific ed.), 1960
• Über den Einbau von Mevalonsäure in das Ergolinsystem der Clavin-Alkaloide
  Zeitschrift für Naturforschung B, 1960
• THE BIOSYNTHESIS OF CLAVINE ALKALOIDS
  Planta Medica, 1959
• Über die Bildung von Clavin‐Alkaloiden in Submers‐Kultur
  Archiv der Pharmazie, 1959
• THE INFLUENCE OF CERTAIN FACTORS ON THE IN VITRO PRODUCTION OF ERGOT ALKALOIDS BY CLAVICEPS PURPUREA (FR.) TUL.
  Canadian Journal of Microbiology, 1958
• Untersuchungen zur Biosynthese der Mutterkorn-Alkaloide
  Zeitschrift für Naturforschung B, 1958