Antioxidant activity of protein hydrolysates derived from threadfin bream surimi byproducts
- 1 May 2012
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 132 (1) , 104-111
Abstract
No abstract availableKeywords
Funding Information
- Royal Golden Jubilee Scholarship (PhD/0023/2550)
- National Center for Genetic Engineering and Biotechnology (BIOTEC), Thailand
- Higher Education Research Promotion and National Research University Project of Thailand, Office of the Higher Education Commission
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