Functional roles of mannan and chitosan oligosaccharides on animal health and nutrition: A review
Authors:
- Mahmoud KamalMahmoud Kamal
- Lin ZhuLZLin Zhu
- Mohamed E. Abd El-HackMohamed E. Abd El-Hack
- Muhammad ArifMAMuhammad Arif
- Fengming LiFLFengming Li
- Yanfen ChengYCYanfen Cheng
Open Access
- 21 March 2025
- journal article
- review article
- Published by Elsevier in Carbohydrate Polymer Technologies and Applications
- Vol. 10
Abstract
No abstract availableThis publication has 211 references indexed in Scilit:
- Reimagining Chitosan‐Based Antimicrobial Biomaterials to Mitigate Antibiotic Resistance and Alleviate Antibiotic Overuse: A ReviewMacromolecular Materials and Engineering, 2024
- Effect of Dietary Supplementation of Organic Selenium Nanoparticles on Growth Performance and Carcass Traits of Broiler ChickensBiological Trace Element Research, 2023
- Immune Response of Fructo and Galacto‐Oligosaccharides2022
- Prebiotic Oligosaccharides Enhance Iron Absorption Via Modulation of Protein Expression and Gut Microbiota in a Dose‐Response Manner in Iron‐Deficient Growing RatsMolecular Nutrition & Food Research, 2022
- Simple and efficient preparation of high‐purity trehalulose from the waste syrup of isomaltulose production using solid‐phase extraction followed by hydrophilic interaction chromatographyJournal of Separation Science, 2021
- Lactose, Maltose, and Sucrose in Health and DiseaseMolecular Nutrition & Food Research, 2020
- Beneficial Health Effects of Chitin and Chitosan2019
- Effect of Prebiotic Galacto-Oligosaccharides on Serum Lipid Profile of HypercholesterolemicsProbiotics and Antimicrobial Proteins, 2016
- Functional oligosaccharides: production, properties and applicationsWorld Journal of Microbiology and Biotechnology, 2010
- Preparation of chitosan oligomers and their antioxidant activityEuropean Food Research and Technology, 2006