Bioconversion of quercetin and rutin and the cytotoxicity activities of the transformed products
Authors:
- Eula Maria de M.B. CostaECEula Maria de M.B. Costa
- Francine PaziniFPFrancine Pazini
- Marize Campos ValadaresMarize Campos Valadares
- Valéria de OliveiraVOValéria de Oliveira
- 1 January 2013
- journal article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 51, 93-96
Abstract
No abstract availableKeywords
This publication has 21 references indexed in Scilit:
- Microbial glucuronidation of polyphenolsJournal of Molecular Catalysis B: Enzymatic, 2011
- Microbial Transformation of CurvularinJournal of Natural Products, 2005
- The Effect of Quercetin on Topotecan Cytotoxicity in MCF-7 and MDA-MB 231 Human Breast Cancer Cells1Journal of Surgical Research, 2005
- Identification of 14 Quercetin Phase II Mono- and Mixed Conjugates and Their Formation by Rat and Human Phase II in Vitro Model SystemsChemical Research in Toxicology, 2004
- Quantification of Protodioscin and Rutin in Asparagus Shoots by LC/MS and HPLC MethodsJournal of Agricultural and Food Chemistry, 2003
- Differential apoptosis‐inducing effect of quercetin and its glycosides in human promyeloleukemic HL‐60 cells by alternative activation of the caspase 3 cascadeJournal of Cellular Biochemistry, 2003
- In vitro glucuronidation of kaempferol and quercetin by human UGT‐1A9 microsomesFEBS Letters, 2000
- Review of the biology of quercetin and related bioflavonoidsFood and Chemical Toxicology, 1995
- Rapid colorimetric assay for cell growth and survivalJournal of Immunological Methods, 1986
- Rapid colorimetric assay for cellular growth and survival: Application to proliferation and cytotoxicity assaysJournal of Immunological Methods, 1983