Foraging Habits of Alouatta palliata mexicana in Three Forest Fragments
Authors:
- Norberto AsensioNANorberto Asensio
- Jurgi Cristobal-AzkarateJCJurgi Cristobal-Azkarate
- Pedro Américo D. DiasPDPedro Américo D. Dias
- Joaquim J. VeaJVJoaquim J. Vea
- Ernesto Rodríguez-LunaERErnesto Rodríguez-Luna
- 8 February 2007
- journal article
- Published by Walter de Gruyter GmbH in Folia Primatologica
- Vol. 78 (3) , 141-153
Abstract
The activity patterns and diet of howler monkeys(Alouatta palliata mexicana)were studied in 3 forest fragments in south-eastern Mexico: Playa Escondida (PLA), Agaltepec Island (AGA) and Arroyo Liza (LIZ). Intersite differences offered the opportunity to investigate the foraging adaptations of howler monkeys in response to population and habitat size. In the largest fragment (PLA), the howlers’ diet was based on high-quality items (fruit and young leaves). In AGA, where the density of howlers was the highest, their diet was mostly folivorous with a marked exploitation of uncommon food items such as vines, lianas, shrubs and herbs. The dietary differences in AGA were accompanied by more time spent travelling and less time spent resting. Although LIZ was the smallest fragment and had a high howler density, the small group size and the use of energy-minimizing strategies (less time spent travelling and more time spent resting) probably allowed howlers to maintain a frugivorous diet.Keywords
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