Changes of carotenoid content in carrots after application of pulsed electric field treatments
Authors:
- Gloria López-GámezGLGloria López-Gámez
- Pedro Elez-MartínezPedro Elez-Martínez
- Olga Martín-BellosoOMOlga Martín-Belloso
- Robert Soliva-FortunyRSRobert Soliva-Fortuny
Abstract
No abstract availableKeywords
Funding Information
- Generalitat de Catalunya Agencia de Gestio d'Ajuts Universitaris i de Recerca
- Ministerio de Economía y Competitividad
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