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Value of Adding Cotton-Seed, Okra and Fenugreek to Maize Flour
Home
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Value of Adding Cotton-Seed, Okra and Fenugreek to Maize Flour
Value of Adding Cotton-Seed, Okra and Fenugreek to Maize Flour
Author:
ME
M. M. Taha El-Katib
M. M. Taha El-Katib
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24 May 1947
journal article
Published by
Springer Nature
in
Nature
Vol. 159
(4047)
,
716
DOI:
10.1038/159716a0
Abstract
No abstract available
Keywords
SCIENCE
HUMANITIES AND SOCIAL SCIENCES
MULTIDISCIPLINARY
Cited
Cited by 7 articles
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