Nano-TiO2 particles and high hydrostatic pressure treatment for improving functionality of polyvinyl alcohol and chitosan composite films and nano-TiO2 migration from film matrix in food simulants
Authors:
- Zixuan LianZLZixuan Lian
- Yifeng ZhangYZYifeng Zhang
- Yanyun ZhaoYZYanyun Zhao
- 1 February 2016
- journal article
- Published by Elsevier in Innovative Food Science & Emerging Technologies
- Vol. 33, 145-153
Abstract
No abstract availableFunding Information
- Interdisciplinary Modern Agriculture Foundation of Shanghai Jiao Tong University (14X190060001)
- Agri-X project (AF1500028/006)
- Gaoyou Red Sun. Food Co., Ltd. (12H100000325)
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