Transition from Micelle to Vesicle of a Novel Sugar-Based Surfactant Containing Trisiloxane
Authors:
- 9 May 2016
- journal article
- Published by Walter de Gruyter GmbH in Tenside Surfactants Detergents
- Vol. 53 (3) , 273-277
Abstract
Vesicles form spontaneously in aqueous solution of a novel sugar-based surfactant containing trisiloxane [Si(3)N-GHA]. The transition was monitored among the monomer, micelle and vesicle through the variation of surface tension, accompanied by surface tension measurements. The vesicles of a trisiloxane containing sugar-based surfactant have been characterized by dynamic light scattering (DLS) and negative-stained transmission electron microscopy (TEM). The vesicle aggregation can be explained by the critical packing parameter derived from an analysis of chemical structure.Keywords
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