Longitudinal Effects on Plant Species Involved in Agriculture and Pandemic Emergence Undergoing Changes in Abiotic Stress
Authors:
- Mikaela CashmanMCMikaela Cashman
- Verónica G. Melesse VergaraVVVerónica G. Melesse Vergara
- John LagergrenJLJohn Lagergren
- Matthew LaneMLMatthew Lane
- Jean MerletJMJean Merlet
- Mikaela AtkinsonMAMikaela Atkinson
- Jared StreichJSJared Streich
- Christopher BradburneCBChristopher Bradburne
- Raina PlowrightRPRaina Plowright
- Wayne JoubertWJWayne Joubert
- Daniel JacobsonDJDaniel Jacobson
Open Access
- 26 June 2023
- conference paper
- Published by Association for Computing Machinery (ACM)
- p. 1-10
Abstract
In this work we identify changes in high-resolution zones across the globe linked by environmental similarity that have implications for agriculture, bioenergy, and zoonosis. We refine exhaustive vector comparison methods with improved similarity metrics as well as provide multiple methods of amalgamation across 744 months of climatic data. The results of the vector comparison are captured as networks which are analyzed using static and longitudinal comparison methods to reveal locations around the globe experiencing dramatic changes in abiotic stress. Specifically we (i) incorporate updated similarity scores and provide a comparison between similarity metrics, (ii) implement a new feature for resource optimization, (iii) compare an agglomerative view to a longitudinal view, (iv) compare across 2-way and 3-way vector comparisons, (v) implement a new form of analysis, and (vi) demonstrate biological applications and discuss implications across a diverse set of species distributions by detecting changes that affect their habitats. Species of interest are related to agriculture (e.g., coffee, wine, chocolate), bioenergy (e.g., poplar, switchgrass, pennycress), as well as those living in zones of concern for zoonotic spillover that may lead to pandemics (e.g., eucalyptus, flying foxes).Keywords
Funding Information
- U.S. National Science Foundation (EF-2133763)
- U.S. Department of Energy
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