Chapter 3 The importance of the fibre fraction of the feed in non-ruminant diets
Authors:
- G.G. MateosGMG.G. Mateos
- G. FondevilaGFG. Fondevila
- L. CámaraLCL. Cámara
- 19 November 2019
- book chapter
- Published by Walter de Gruyter GmbH
- p. 61-83
Abstract
No abstract availableKeywords
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