Application of a statistical design to the optimization of culture medium for α-amylase production by Aspergillus niger ATCC 16404 grown on orange waste powder
Authors:
- S. Djekrif-DakhmoucheSDS. Djekrif-Dakhmouche
- L. BennamounL. Bennamoun
- 1 March 2006
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 73 (2) , 190-197
Abstract
No abstract availableKeywords
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