Characterization of salivary components separated by paper electrophoresis
Authors:
- I.D. MandelIMI.D. Mandel
- S.A. EllisonSES.A. Ellison
- 1 February 1961
- journal article
- research article
- Published by Elsevier in Archives of Oral Biology
- Vol. 3 (2) , 77-85
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
- The composition and properties of the mucin clot from cattle submaxillary glandsArchives of Oral Biology, 1959
- Electrophoresis of SalivaJournal of Dental Research, 1959
- Electrophoretic and Ultracentrifugal Components of Human Salivary SecretionsJournal of the American Chemical Society, 1959
- Charakterisierung von speichelproteinenClinica Chimica Acta, 1959
- Immunochemical Studies on Blood Groups. XXI. Chromatographic Examination of Constituents Split from Blood Group A, B and O(H) Substances and from Type XIV Pneumococcal Polysaccharide by Clostridium tertium Enzymes1Journal of the American Chemical Society, 1958
- Determination of Hexosamines in Conjunction with Electrophoresis on StarchAnalytical Chemistry, 1957
- Amylase in Electrophoretic and Ultracentrifugal Patterns of Human Parotid SalivaScience, 1957
- Amylase Content of Separate Salivary Gland Secretions of ManJournal of Applied Physiology, 1956
- Nature of a Hemicellulose extracted from Cellulose with WaterNature, 1955
- Une micro-méthode de l’immuno-électrophorèseInternational Archives of Allergy and Immunology, 1955