Purple sweet potato anthocyanin exerts antitumor effect in bladder cancer
Authors:
Open Access
- 8 May 2018
- journal article
- research article
- Published by Spandidos Publications in Oncology Reports
- Vol. 40 (1) , 73-82
Abstract
Bladder cancer (BC) is the most common malignant disease. The developing of economically sustainable and available agents for the treatment of BC is required. Purple sweet potato anthocyanin (PSPA) has been shown to have antitumor abilities. The present study aimed to evaluate the potential role of PSPA in BC treatment. CCK-8 assay was used to assess the viability of BC cells. Flow cytometry assays were performed to evaluate the mitochondrial membrane potential (MMP), cell apoptosis and cell-cycle distribution. Real-time PCR (RT-PCR) and western blot analysis were performed to determine the expression of the target genes. The results of this study revealed that PSPA reduced the viability of BC in a dose-dependent manner. The MMP collapse was aggravated by the PSPA treatment. The apoptosis rate was higher in the PSPA groups than that in the control group. The expression of the pro-apoptosis genes, including cleaved caspase-3, Fas, Fasl, Bcl-2-associated X proteins (Bax) and anti-apoptotic gene (Bcl-2) was induced and decreased by PSPA, respectively. The cell-cycle progression was suppressed by the presence of PSPA. The activation of the phosphatidylinositol-4,5-bisphosphate 3-kinase/Akt (PI3K/Akt) signaling pathway was suppressed by PSPA treatment during BC treatment. The PI3K/Akt signaling was closely related to the antitumor effect of PSPA in BC. The present study provided evidence regarding the treatment of BC and enhanced the understanding of the potential role that PSPA plays in cancer prevention.Keywords
This publication has 46 references indexed in Scilit:
- In vivoantioxidant, hypoglycemic, and anti-tumor activities of anthocyanin extracts from purple sweet potatoNutrition Research and Practice, 2013
- Bladder cancerThe Lancet, 2009
- Purple sweet potato color attenuates oxidative stress and inflammatory response induced by d-galactose in mouse liverFood and Chemical Toxicology, 2009
- Epidemiology and genetic susceptibility to bladder cancerBJU International, 2008
- Cancer Statistics, 2008CA: A Cancer Journal for Clinicians, 2008
- Effects of Dietary Administration of Plant-Derived Anthocyanin-Rich Colors to Spontaneously Hypertensive RatsJournal of Nutritional Science and Vitaminology, 2007
- Flavonoids Protect Human Retinal Pigment Epithelial Cells from Oxidative-Stress–Induced DeathInvestigative Ophthalmology & Visual Science, 2006
- Global Cancer Statistics, 2002CA: A Cancer Journal for Clinicians, 2005
- Combined-Modality Treatment and Selective Organ Preservation in Invasive Bladder Cancer: Long-Term ResultsJournal of Clinical Oncology, 2002
- Direct Absorption of Acylated Anthocyanin in Purple-Fleshed Sweet Potato into RatsJournal of Agricultural and Food Chemistry, 2002