Identification of syrup adulteration in wolfberry honey using CNN-CBAM-SVM combined with 1H NMR
- 28 July 2025
- journal article
- research article
- Published by Elsevier in Food Chemistry
- Vol. 493 (Pt 1) , 145728
Abstract
No abstract availableKeywords
Funding Information
- Modern Agricultural Technology Industry System of Shandong province (SDAIT-24-05)
- Shandong Province Natural Science Foundation (ZR2021MC110)
- Innovation Team Project for Modern Agricultural Industrious Technology System of Shandong Province
- Taishan Scholar Foundation of Shandong Province (tsqn202211172)
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