Effect of pre-rigor temperature incubation on sarcoplasmic protein solubility, calpain activity and meat properties in porcine muscle
Authors:
- Jiao LiuJLJiao Liu
- Marita RuusunenMRMarita Ruusunen
- Eero PuolanneEPEero Puolanne
- Per ErtbjergPer Ertbjerg
Abstract
No abstract availableKeywords
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