SERS Sensor Based on Core–Shell Au@Ag Nanoparticles for the Sensitive Detection of Acrylamide in Foods
Authors:
- 14 February 2024
- journal article
- research article
- Published by Springer Nature in Food Analytical Methods
- Vol. 17 (4) , 585-593
Abstract
No abstract availableKeywords
Funding Information
- Innovation Capability Improvement Project of Scientific and Technological Small and Medium-sized Enterprises in Shandong Province (No. 2022TSGC2409, No. 2022TSGC2409, No. 2022TSGC2409, No. 2022TSGC2409, No. 2022TSGC2409, No. 2022TSGC2409)
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