A Method for Determining the Gross Value of Protein Concentrates
Authors:
- Victor HeimanVHVictor Heiman
- J.S. CarverJCJ.S. Carver
- J.W. CookJCJ.W. Cook
Open Access
- 1 November 1939
- journal article
- Published by Elsevier in Poultry Science
- Vol. 18 (6) , 464-474
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Supplementary Values of Animal Protein Concentrates in Chick RationsThe Journal of Nutrition, 1935
- Utilization of Protein Concentrates by the Growing ChickPoultry Science, 1935
- A Method of Determining the Biological Value of Protein in the Study of Avian NutritionThe Journal of Nutrition, 1932
- The Relation of the Protein Requirement of Chicks to the Rate of GrowthPoultry Science, 1930
- The Effect on Growth of Various Protein Levels of Dry Skim Milk in a Chick MashPoultry Science, 1930