Socio-demographic differences in food habits and preferences of school adolescents in Jiangsu Province, China
Authors:
- 24 August 2005
- journal article
- Published by Springer Nature in European Journal of Clinical Nutrition
- Vol. 59 (12) , 1439-1448
Abstract
Objective: Design: Setting: Subjects: Methods: Results: Conclusions: Sponsorship:Keywords
This publication has 36 references indexed in Scilit:
- Impact of the daily meal pattern on energy balanceScandinavian Journal of Nutrition, 2004
- Patterns of food consumption in Vietnam: effects on socioeconomic groups during an era of economic growthEuropean Journal of Clinical Nutrition, 2003
- Longitudinal study of skipping breakfast and weight change in adolescentsInternational Journal of Obesity, 2003
- Effect of a fruit and vegetable subscription in Danish schoolsPublic Health Nutrition, 2003
- Disparities in economic development in Eastern China: impact on nutritional status of adolescentsPublic Health Nutrition, 2002
- DEVELOPMENT OF FOOD PREFERENCESAnnual Review of Nutrition, 1999
- PSYCHOSOCIAL CORRELATES OF DIETARY INTAKE: Advancing Dietary InterventionAnnual Review of Nutrition, 1999
- Three squares or mostly snacks—What do teens really eat?Journal of Adolescent Health, 1998
- Vegetables, Fruit, and Cancer PreventionJournal of the American Dietetic Association, 1996
- Environmental influences on children's eatingJournal of Nutrition Education, 1995