UV-B pre-irradiation induces cold tolerance in tomato fruit by SlUVR8-mediated upregulation of superoxide dismutase and catalase
Authors:
- Zhifang JiangZJZhifang Jiang
- Mingfeng XuMXMingfeng Xu
- Jufang DongJDJufang Dong
- Yun ZhuYZYun Zhu
- Panpan LouPLPanpan Lou
- Yidie HanYHYidie Han
- Juan HaoJHJuan Hao
- Yanjun YangYYYanjun Yang
- Jun NiJNJun Ni
- Maojun XuMXMaojun Xu
- 1 March 2022
- journal article
- research article
- Published by Elsevier in Postharvest Biology and Technology
- Vol. 185
Abstract
No abstract availableKeywords
Funding Information
- Hangzhou Normal University (2011QDL20)
This publication has 58 references indexed in Scilit:
- UV-B photoreceptor-mediated signalling in plantsTrends in Plant Science, 2012
- Effect of UV-B irradiation on chlorophyll-degrading enzyme activities and postharvest quality in stored lime (Citrus latifolia Tan.) fruitPostharvest Biology and Technology, 2011
- Postharvest UV-B irradiation maintains sensory qualities and enhances antioxidant capacity in tomato fruit during storagePostharvest Biology and Technology, 2011
- Ozone depletion and climate change: impacts on UV radiationPhotochemical & Photobiological Sciences, 2011
- Interaction of the Arabidopsis UV-B-Specific Signaling Component UVR8 with ChromatinMolecular Plant, 2008
- CONSTITUTIVELY PHOTOMORPHOGENIC1 Is Required for the UV-B Response in ArabidopsisThe Plant Cell, 2006
- Effects of Abscisic Acid on Antioxidant Systems of Stylosanthes guianensis (Aublet) Sw. under Chilling StressCrop Science, 2005
- Catalase enzyme activity is related to tolerance of mandarin fruits to chillingPostharvest Biology and Technology, 2000
- Effect of temperature preconditioning on catalase, peroxidase, and superoxide dismutase in chilled zucchini squashPostharvest Biology and Technology, 1995
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976