Changes of Soil Microbiological Properties Caused by Land Use Changing From Rice–Wheat Rotation to Vegetable Cultivation
Authors:
- 1 June 2004
- journal article
- Published by Springer Nature in Environmental Geochemistry and Health
- Vol. 26 (2) , 119-128
Abstract
A survey was done recently in Jiaxing city of Zhejiang Province in the Yangtze River Delta to compare the differences of soil microbiological properties among paddy soils with different land use...Keywords
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