Thermodynamic and structural analysis of highly stabilized BPTIs by single and double mutations
- 6 July 2009
- journal article
- research article
- Published by Wiley in Proteins: Structure, Function, and Bioinformatics
- Vol. 77 (4) , 962-970
Abstract
Enhancing protein conformational stability is an important aspect of protein engineering and biotechnology. However, protein stabilization is difficult to rationalize as it often results from the small cumulative and intertwined effects of multiple mutations. Here, we analyzed the mechanisms behind a remarkable 13 degrees stabilization produced by a single A14G and a double A14GA38V mutation in BPTI-[5,55], a natively folded bovine pancreatic trypsin inhibitor variant. Differential scanning calorimetry analysis of three BPTI-[5,551 variants (A14G, A38V, and A14GA38V) indicated that the A14G mutation stabilized the structure enthalpically, whereas the A38V stabilization was entropy driven. We also determined the structure of the A14GA38V mutant at 1.09 angstrom resolution, whereas the A38V variant did not crystallize, and we previously reported the A14G variant's structure (2ZJX). The overall structures of the A14G and A14GA38V variants were very similar to that of wild-type BPTI, but small local structure perturbations around residues 14 and 38 strongly suggested potential factors contributing to the enthalpy stabilization. First, the A14G mutation displaced the local backbone structures around residues 14 and 38 by up to 0.7 angstrom, presumably increasing local van der Waals interactions. Next, this displacement produced steric clashes between neighboring residue's side-chains in all but the variants containing the A14G mutation. Noteworthy, these clashes are not predicted from the wild type BPTI structure. These observations provide one of the first unambiguous analyses of how a subtle interplay between the side-chain and backbone structures can have a major effect on protein stability. proteins 2009; 77:962-970. (C) 2009 Wiley-Liss, Inc.Keywords
Funding Information
- JSPS Grant-in-Aid for Scientific Research (#21300110)
- Japanese government (Monbusho) PhD Scholarship
- Data deposition: The coordinates and structure factors of BPTI-[5,55] (A14GA38V)
- Protein Data Bank under the PDB (2ZVX)
This publication has 31 references indexed in Scilit:
- Stabilization of an Immunoglobulin Fold Domain by an Engineered Disulfide Bond at the Buried Hydrophobic RegionJournal of Biological Chemistry, 2007
- Effects of Charge-to-Alanine Substitutions on the Stability of Ribosomal Protein L30e from Thermococcus celerBiochemistry, 2005
- Directed evolution of industrial enzymes: an updateCurrent Opinion in Biotechnology, 2003
- Increasing Protein Stability by Polar Surface Residues: Domain-Wide Consequences of Interactions Within a LoopBiophysical Journal, 2002
- Surface salt bridges stabilize the GCN4 leucine zipperProtein Science, 1998
- The refined crystal structure of Bacillus cereus oligo-1,6-glucosidase at 2.0 å resolution: structural characterization of proline-substitution sites for protein thermostabilizationJournal of Molecular Biology, 1997
- Cumulative stabilizing effects of glycine to alanine substitutions in Bacillus subtilis neutral proteaseProtein Engineering, Design and Selection, 1992
- Hydrophobic packing in T4 lysozyme probed by cavity-filling mutants.Proceedings of the National Academy of Sciences, 1989
- Substantial increase of protein stability by multiple disulphide bondsNature, 1989
- Enhanced protein thermostability from site-directed mutations that decrease the entropy of unfolding.Proceedings of the National Academy of Sciences, 1987