617. Deoxypentosenucleic acids. Part IV. The properties and composition of the deoxypentosenucleic acids from certain animal, plant, and bacterial sources
Authors:
- S. G. LalandSLS. G. Laland
- W. G. OverendWOW. G. Overend
- M. WebbMWM. Webb
- 1 January 1952
- journal article
- research article
- Published by Royal Society of Chemistry (RSC) in Journal of the Chemical Society (Resumed)
- p. 3224-3231