Inhibition of the activity of mushroom tyrosinase by alkylbenzoic acids
Authors:
- Xiao-Hong HuangXHXiao-Hong Huang
- Qing-Xi ChenQCQing-Xi Chen
- Qin WangQWQin Wang
- Kang-Kang SongKSKang-Kang Song
- Jun WangJWJun Wang
- Li ShaLSLi Sha
- Xiong GuanXGXiong Guan
- 1 January 2006
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 94 (1) , 1-6
Abstract
No abstract availableKeywords
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