Characterization of physiological responses and fatty acid compositions of Camelina sativa genotypes under water deficit stress and symbiosis with Micrococcus yunnanensis
- 16 October 2020
- journal article
- research article
- Published by Springer Nature in Symbiosis
- Vol. 83 (1) , 79-90
Abstract
No abstract availableKeywords
This publication has 75 references indexed in Scilit:
- Inoculation with Bradyrhizobium japonicum enhances the organic and fatty acids content of soybean (Glycine max (L.) Merrill) seedsFood Chemistry, 2013
- QUALIDADE DE ÓLEO DE CULTIVARES DE CANOLA EM RESPOSTA AO ESTRESSE HÍDRICO E APLICAÇÃO DE POLÍMERO HIDROABSORVENTEPesquisa Agropecuária Tropical, 2011
- Stressed food – The impact of abiotic environmental stresses on crop qualityAgriculture, Ecosystems & Environment, 2011
- Drought-tolerant plant growth promotingBacillusspp.: effect on growth, osmolytes, and antioxidant status of maize under drought stressJournal of Plant Interactions, 2011
- Polyploid genome of Camelina sativarevealed by isolation of fatty acid synthesis genesBMC Plant Biology, 2010
- Canola oil increases in polyunsaturated fatty acids and decreases in oleic acid in drought‐stressed Mediterranean‐type environmentsPlant Breeding, 2009
- Pb-phytoextraction by maize in a Pb-EDTA treated OxisolScientia Agricola, 2007
- Role of Pseudomonas putida Indoleacetic Acid in Development of the Host Plant Root SystemApplied and Environmental Microbiology, 2002
- Development of a DTPA Soil Test for Zinc, Iron, Manganese, and CopperSoil Science Society of America Journal, 1978
- COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN BETA VULGARISPlant Physiology, 1949