Pathways and Interactions for Integrating Mechanisation into Sustainable Agricultural Production: The Case of Rice Production in Asutsuare, Ghana

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Abstract
Environmentally sustainable small-scale rice production mechanisation is a feasible intervention to help enhance yields and reduce food insecurity. Using machinery for rice production can help small farmers economically and promote sustainability through agroecological principles. The study analyses machinery ownership models and suggests stakeholder interactions for sustainable rice production. The study uses primary data from a field survey of 320 farmers within Asutsuare, a rice production hub in Southern Ghana, and secondary data from various sources. Four different ownership models have been proposed and evaluated. The cooperative-owned machinery (COM) model, with a sharing of the initial investment capital outlay for the machinery acquisition, and the individual ownership model, where the farmer owns and offers hiring services to other farmers (the FOHM-2B and FOHM-2T models) were the most economically viable models. The study also identifies necessary stakeholder engagement and pathways for affordable, sustainable, mechanised small-scale rice production. The models and interactions can promote machinery ownership and strengthen social connections in the community. This local knowledge base can help expand the use of machinery within the community. These models and interactions can be replicated easily in Sub-Saharan African farming communities with similar dynamics. This will improve mechanised farming throughout the continent.
Funding Information
  • Food Systems Research Network for Africa (FSNet-Africa)
  • Global Challenges Research Fund (GCRF)
  • UK Research and Innovation (UKRI)
  • African Research Universities Alliance (ARUA)
  • ARUA Centre of Excellence in Sustainable Food Systems (ARUA-SFS)
  • University of Pretoria (South Africa)
  • University of Nairobi (Kenya)

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