Hypolipidaemic function of Hsian-tsao tea ( Mesona procumbens Hemsl.): Working mechanisms and active components
Authors:
- Hui-Chi HuangHHHui-Chi Huang
- Shu-Han ChuangSCShu-Han Chuang
- Yi-Chen WuYWYi-Chen Wu
- Pei-Min ChaoPei-Min Chao
- 1 October 2016
- journal article
- research article
- Published by Elsevier in Journal of Functional Foods
- Vol. 26, 217-227
Abstract
No abstract availableKeywords
Funding Information
- China Medical University (CMU102-S-30)
- Taisun Group Enterprise Co. Ltd
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