Beyond the authentic taste: The tourist experience at a food museum restaurant
Authors:
- Sangkyun KimSKSangkyun Kim
- Eerang ParkEPEerang Park
- Min XuMXMin Xu
Open Access
- 1 October 2020
- journal article
- research article
- Published by Elsevier in Tourism Management Perspectives
- Vol. 36
Abstract
No abstract availableKeywords
Funding Information
- Zhejiang University
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