PARAMETERS AFFECTING LYCOPENE EXTRACTION FROM TOMATO POWDER AND ITS ANTIOXIDANT ACTIVITY
Authors:
- Mehmet ÜstündaşMÜMehmet Üstündaş
- H. Banu YenerHYH. Banu Yener
- Şerife Ş. HelvaciŞHŞerife Ş. Helvaci
Open Access
- 30 June 2018
- journal article
- Published by Anadolu Universitesi Bilim ve Teknoloji Dergisi-A: Uygulamali Bilimler ve Muhendislik in Anadolu University Journal of Science and Technology-A Applied Sciences and Engineering
- Vol. 19 (2) , 1
Abstract
No abstract availableThis publication has 27 references indexed in Scilit:
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