FURTHER APPLICATIONS OF THE MODIFIED GEL RIGIDITY MODULUS APPARATUS
Authors:
- 1 March 1980
- journal article
- research article
- Published by Wiley in Journal of Texture Studies
- Vol. 10 (3) , 253-259
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- RHEOLOGICAL ASPECTS OF THE RENNETING OF MILK CONCENTRATED BY ULTRAFILTRATIONJournal of Texture Studies, 1978
- Viscoelastic Properties of W/O Emulsions Containing Microcrystalline Wax1975
- A MODIFIED RIGIDITY MODULUS TECHNIQUE FOR STUDYING THE RHEOLOGICAL PROPERTIES OF W/O EMULSIONS CONTAINING MICROCRYSTALLINE WAXJournal of Texture Studies, 1974
- Distribution of relaxation times in a symmetrically stressed renneted milk gelBritish Journal of Applied Physics, 1959
- On the creep, recovery, relaxation and elastic "memory" of some renneted milk gelsBritish Journal of Applied Physics, 1959
- 716. Physical changes in milk caused by the action of rennet: I. Description of apparatus for measuring rigidity moduli and internal viscosities, tests of reliability and some observations on syneresisJournal of Dairy Research, 1958
- Rheology of Surface Films. IV. Viscoelastic Properties of 6-Nylon Films at Air/Water InterfaceBulletin of the Chemical Society of Japan, 1955