Occurrence, genotypes and antimicrobial susceptibility of Salmonella collected from the broiler production chain within an integrated poultry company
- 1 June 2019
- journal article
- research article
- Published by Elsevier in International Journal of Food Microbiology
- Vol. 299, 1-7
Abstract
No abstract availableKeywords
Funding Information
- ARES (082-ARES-UG)
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