Distribution of Molecular Weight of Iron and Zinc Compounds in Digests of Globulins (G1, G2) and Albumin Extracts from White Bean (Phaseolus vulgarisL.)
Authors:
- Ginevra Lombardi-BocciaGLGinevra Lombardi-Boccia
- Patrizia CarliniPCPatrizia Carlini
- Altero AguzziAAAltero Aguzzi
- Marsilio CappelloniMCMarsilio Cappelloni