Comparative titres, location and properties of tannin acyl hydrolase produced by Aspergillus niger PKL 104 in solid-state, liquid surface an submerged fermentations
Authors:
- P.K. LekhaPLP.K. Lekha
- B.K. LonsaneBLB.K. Lonsane
- 1 January 1994
- journal article
- Published by Elsevier in Process Biochemistry
- Vol. 29 (6) , 497-503
Abstract
No abstract availableKeywords
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