Comparative analysis of nutritional compositions of transgenic high iron rice with its non-transgenic counterpart
Authors:
- Sailendra Nath SarkarSSSailendra Nath Sarkar
- Swapan K. DattaSDSwapan K. Datta
- Karabi DattaKDKarabi Datta
- 1 June 2013
- journal article
- research article
- Published by Elsevier in Food Chemistry
- Vol. 138 (2-3) , 835-840
Abstract
No abstract availableKeywords
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