Proposal of an FTIR Methodology to Monitor Oxidation Level in Used Engine Oils: Effects of Thermal Degradation and Fuel Dilution
- 24 August 2012
- journal article
- research article
- Published by Taylor & Francis in Tribology Transactions
- Vol. 55 (6) , 872-882
Abstract
This article describes a procedure, based on ASTM standards D7214 and E2412, that has been defined to improve quantification of oil oxidation in used engine oils. Taking into account typical problems that can be found in this type of sample, including thermal oxidation and fuel dilution, Fourier transform infrared (FTIR) spectra were analyzed also considering the effect of the oil formulation. Two zones were considered inside the typical wavenumber range for quantification of oxidation, where those problems can be detected and assessed more easily: zone A between 1725 and 1650 cm−1, where the main oxidation products, such as aldehydes, carboxylic acids, and ketones, occur due to thermal degradation of the oil; and zone B between 1770 and 1725 cm−1, where esters due to potential biodiesel dilution problems are detected.Keywords
This publication has 14 references indexed in Scilit:
- Combustion Temperature Effect of Diesel Engine Convert to Compressed Natural Gas EngineAmerican Journal of Engineering and Applied Sciences, 2009
- Utilizing the TEOST MHT®to Evaluate Fundamental Oxidation Processes in Low-Phosphorus Engine OilsTribology Transactions, 2007
- FTIR Condition Monitoring of In-Service Lubricants: Ongoing Developments and Future PerspectivesTribology Transactions, 2006
- Thermoanalytical and rheological characterization of automotive mineral lubricants after thermal degradationFuel, 2004
- Investigation of oxidation of a mineral and a synthetic engine oilThermochimica Acta, 2004
- Composition and oxidation stability of SAE 15W-40 engine oilsTribology International, 2001
- Oxidation of mineral base oils of petroleum origin: The relationship between chemical composition, thickening, and composition of degradation productsLubrication Science, 1996
- Determining the oxidation stability of lubricating oils using sealed capsule differential scanning calorimetry (SCDSC)Tribology International, 1996
- Monitoring the oxidation of edible oils by Fourier transform infrared spectroscopyJournal of the American Oil Chemists' Society, 1994
- Infrared Spectroscopic Methods for the Study of Lubricant Oxidation ProductsA S L E Transactions, 1986