Accumulation of propionic acid during anaerobic treatment of distillery wastewater from barley-Shochu making
Authors:
- Kenji KidaKKKenji Kida
- Shigeru MorimuraSMShigeru Morimura
- Yorikazu SonodaYSYorikazu Sonoda
- 1 January 1993
- journal article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 75 (3) , 213-216
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- The importance of the surface charge on support media for microbial adhesionJournal of Fermentation and Bioengineering, 1992
- The influence of shear stress and its reduction in the production of saccharifying enzyme from Shochu distillery wastewater by Aspergillus awamori var. kawachiJournal of Fermentation and Bioengineering, 1992
- Production of saccharifying enzyme using the wastewater of a Schochu distilleryJournal of Fermentation and Bioengineering, 1991
- Treatment of Distillery Wastewater from Shochu Making by an Anaerobic Fluidized-Bed ReactorJOURNAL OF THE BREWING SOCIETY OF JAPAN, 1990
- Aerobic Treatment of Distillery Waste Water from Shochu Making by the Activated Sludge MethodJOURNAL OF THE BREWING SOCIETY OF JAPAN, 1990
- Support media for microbial adhesion in an anaerobic fluidized-bed reactorJournal of Fermentation and Bioengineering, 1990
- Conversion of propionate to acetate and methane by syntrophic consortiaApplied Microbiology and Biotechnology, 1988
- Lactate and ethanol as intermediates in two‐phase anaerobic digestionBiotechnology and Bioengineering, 1981