An experiment on the culture of Tilapia esculenta (Graham) and Tilapia zillii (Gervais) (Cichlidae) in fish ponds

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Abstract
Segregated populations of Tilapia zillii and Tilapia esculenta were kept in artificial ponds. Supplementary food was given and phytoplankton was encouraged by the addition of superphosphate and ammonium sulphate fertilisers. The fry were cropped regularly in an attempt to control population size. A control population of T. zillii was also established in which none of these procedures were carried out.The growth of T. esculenta was found to be dependent upon the phytoplankton density of the pond whilst T. zillii successfully utilized the supplementary food and grew well. The T. esculenta population also produced more fry than the T. zillii population. The comparative advantages of planktrvorous/brooders and herbivorous/guarders in fish culture are considered.Despite the fecundity of the species used a population of known composition was maintained by manual cropping of the fry.The addition of ammonium sulphate to the ponds caused blooms of phytoplankton which in turn had effects upon the base reserves and pH of the water, and probably caused some reduction of oxygen concentration beneath surface scums. This last point is used to explain the changes in phosphate and calcium content of the water also observed.The low oxygen concentration frequently noted in the mornings probably affected the feeding behaviour of the fishes, and was low enough to have affected metabolism directly.