Preparation and evaluation of ozone micro-nano bubbles ice for Litchi precooling
Authors:
- Hao DengHao Deng
- Guang WuGWGuang Wu
- Qingchun YinQYQingchun Yin
- 16 January 2025
- journal article
- research article
- Published by Elsevier in Food Chemistry
- Vol. 472, 142945
Abstract
No abstract availableKeywords
Funding Information
- Key Research and Development Project of Hainan Province (ZDYF2023XDNY082)
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