A QUANTITATIVE COMPARISON OF THE INFLUENCE OF NEUTRAL SALTS ON THE ACTIVITY OF PANCREATIC AMYLASE1
Authors:
- H. C. ShermanHSH. C. Sherman
- M. L. CaldwellMCM. L. Caldwell
- M. AdamsMAM. Adams
- 1 September 1928
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 50 (9) , 2538-2543