Determinants of fishery and aquaculture products consumption at home in the EU28
Authors:
- Javier CantilloJCJavier Cantillo
- Juan Carlos MartínJuan Carlos Martín
- Concepción RománCRConcepción Román
- 1 March 2021
- journal article
- research article
- Published by Elsevier in Food Quality and Preference
- Vol. 88
Abstract
No abstract availableKeywords
Funding Information
- H2020 Marie Skłodowska-Curie Actions
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