Cellulase, Fruit Softening and Abscission in Red RaspberryRubus idaeusL. cv Glen Clova
Authors:
Open Access
- 1 September 1997
- journal article
- Published by Oxford University Press (OUP) in Annals of Botany
- Vol. 80 (3) , 371-376
Abstract
The ripening of raspberry fruit ( Rubus ideaus L. cv Glen Clova) is associated with a climacteric rise in ethylene production. As the fruit pigmentsKeywords
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