The antimicrobial and antioxidant activities of extracts obtained from some moss species in Turkey
Authors:
Open Access
- 1 December 2015
- journal article
- research article
- Published by Walter de Gruyter GmbH in Herba Polonica
- Vol. 61 (4) , 52-65
Abstract
Summary: Introduction: Pharmaceutical industry is forced to develop new pharmacologically active molecules. Like other plants, mosses are considered to be potential source of new biologically active compounds. Objective: The present study was designed to evaluate the antimicrobial and antioxidant activity of 8 moss species: Hypnum cupressiforme, Homalothecium sericeum, Thuidium delicatulum, Homalothecium lutescens, Homalothecium nitens, Leucodon sciuroides, Ctenidium molluscum, and Eurhynchium striatulum obtained from Turkey. Methods: The antimicrobial activity of extracts was investigated against four Gram (+) and six Gram (−) bacterial strains and three tested fungi. Total phenolic content (TPC), cupric reducing antioxidant capacity (CUPRAC), ferric reducing antioxidant power (FRAP), and DPPH radical scavenging activity assays were applied to determine the antioxidant activity. Results: All moss extacts were found to be active against all the organisms except Homalothecium nitens. Especially, H. sericeum and E. striatulum showed the best antioxidant activity. Conclusion: The obtained results show that mosses may be used as possible natural antioxidant, antimicrobial agents to control various human, animal and plant diseases.Keywords
This publication has 16 references indexed in Scilit:
- Evaluation of Phenolic Compounds inTilia rubraSubsp.caucasicaby HPLC-UV and HPLC-UV-MS/MSInternational Journal of Food Properties, 2013
- Investigation of antimicrobial activity of some Turkish pleurocarpic mossesAFRICAN JOURNAL OF BIOTECHNOLOGY, 2011
- Antioxidant activity and constituents of propolis collected in various areas of ChinaFood Chemistry, 2007
- Biological activities and chemical composition of three honeys of different types from AnatoliaFood Chemistry, 2007
- Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC MethodJournal of Agricultural and Food Chemistry, 2004
- Recent Developments of Commercial Products from BryophytesThe Bryologist, 2004
- Volatile constituents in mosses (Musci)Phytochemistry, 2001
- Antibacterial activity of pure flavonoids isolated from mossesPhytochemistry, 1999
- Hypnogenols and other dihydroflavonols from the moss Hypnum cupressiformePhytochemistry, 1992
- Sterols of mossesPhytochemistry, 1991