Effect of trypsin inhibitor in adzuki bean (Vigna angularis) on proteolysis and gel properties of threadfin bream (Nemipterus bleekeri)
Authors:
- Sappasith KlomklaoSappasith Klomklao
- Soottawat BenjakulSBSoottawat Benjakul
Abstract
No abstract availableKeywords
Funding Information
- Thaksin University
- Office of the Higher Education Commission
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