The denaturation of crustacyanin
Authors:
- W.P. JencksWJW.P. Jencks
- Beatrice ButenBBBeatrice Buten
- 1 September 1964
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 107 (3) , 511-520
Abstract
No abstract availableKeywords
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