Erythritol: A Sugar Substitute
- 12 March 2019
- book chapter
- Published by Wiley
- p. 265-284
Abstract
No abstract availableKeywords
This publication has 51 references indexed in Scilit:
- Sugar substitutes: Health controversy over perceived benefitsJournal of Pharmacology and Pharmacotherapeutics, 2011
- Optimization of Lipase Production from Aspergillus terreus by Response Surface Methodology and Its Potential for Synthesis of Partial Glycerides Under Solvent Free ConditionsIndian Journal of Microbiology, 2010
- High-yield production of erythritol from raw glycerol in fed-batch cultures of Yarrowia lipolyticaBiotechnology Letters, 2008
- A study on the recovery of xylitol by batch adsorption and crystallization from fermented sugarcane bagasse hydrolysateJournal of Chemical Technology & Biotechnology, 2006
- Bioconversion of d-xylose to xylitol by Debaryomyces hansenii UFV-170: Product formation versus growthProcess Biochemistry, 2005
- Optimized conditions for high erythritol production byPenicillium sp. KJ-UV29, mutant ofPenicillium sp. KJ81Biotechnology and Bioprocess Engineering, 2003
- Statistical optimization of medium for the production of recombinant hirudin from Saccharomyces cerevisiae using response surface methodologyProcess Biochemistry, 2000
- Determination of Xylitol in the Human Serum and Saliva by Ion Chromatography with Pulsed Amperometric DetectionAnalytical Sciences, 1986
- Ueber einige Bestandtheile des Protococcus vulgarisJournal für Praktische Chemie, 1852
- IV. Examination of the proximate principles of some of the lichensPhilosophical Transactions of the Royal Society of London, 1848