Reducing Effect of Feeding Powdered Scallop Shell on the Body Fat Mass of Rats
- 1 January 2006
- journal article
- Published by Taylor & Francis in Bioscience, Biotechnology, and Biochemistry
- Vol. 70 (1) , 86-92
Abstract
The lipolytic effect of powdered scallop shells was estimated in vitro and in vivo. The scallop shells consisted of 98% calcium carbonate and 2% organic compounds, the extracted organic components ...Keywords
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