Concentration-step amperometric sensor of l-ascorbic acid using cucumber juice
Authors:
- Shunichi UchiyamaSUShunichi Uchiyama
- Yoshihiro UmetsuYUYoshihiro Umetsu
- 1 December 1991
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 255 (1) , 53-57
Abstract
No abstract availableKeywords
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