Biocontrol of Morganella morganii subsp. morganii and Histamine Accumulation in Tuna Meat by Treatment with a Lytic Bacteriophage
Authors:
- 1 January 2018
- journal article
- research article
- Published by Japanese Society for Food Science and Technology in Food Science and Technology Research
- Vol. 24 (2) , 329-337
Abstract
Japan's largest platform for academic e-journals: J-STAGE is a full text database for reviewed academic papers published by Japanese societiesKeywords
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