Comparison of the sulfur hexafluoride tracer and respiration chamber techniques for estimating methane emissions and correction for rectum methane output from dairy cows
Authors:
- C. MuñozCMC. Muñoz
- T. YanTYT. Yan
- D.A. WillsDWD.A. Wills
- S. MurraySMS. Murray
- A.W. GordonAGA.W. Gordon
- 1 June 2012
- journal article
- research article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 95 (6) , 3139-3148
Abstract
The objectives of the present study were to compare the sulfur hexafluoride (SF₆) and respiration chamber techniques for measuring methane (CH₄) emissions from dairy cows and to determine the proportion of CH₄ that is released through the rectum. Data used were derived from 20 early lactation dairy cows in a 2 × 2 factorial design study for 4 periods with 6 wk/period. The 4 treatment diets consisted of grass silage and 2 levels of concentrate (30 and 60% dry matter basis), with or without yeast supplement. At the end of each period, CH₄ emissions were measured simultaneously using the SF₆ and respiration chamber techniques when cows were housed in chambers. The SF₆ technique was also used when cows were housed in digestibility units (barn location) before and after respiratory chamber measurements (chamber location). The simultaneous measurements in chamber location revealed that CH₄ emission estimates by the SF₆ technique were similar to those by the respiration chamber technique in the first 3 periods, although the SF₆ estimates were significantly higher in period 4. The regression of all data from the 4 periods demonstrated a linear relationship between the SF₆ and respiration chamber measurements for total CH₄ emissions (g/d, R² = 0.69) and for CH₄ emissions per unit of milk yield (g/kg, R² = 0.88), and a quadratic relationship for CH₄ emissions per unit of dry matter intake (g/kg, R² = 0.64). The CH₄ emissions from the rectum were calculated as the difference between CH₄ estimates from the SF₆ technique when cows were housed in respiratory chambers and barn locations, which was 3% of the total CH₄ emissions from the mouth, nostrils, and rectum. The SF₆ estimates in the chamber location accounted for all sources of emissions, whereas those in the barn location, like that in grazing conditions, did not include CH₄ emission from the rectum. Therefore, the SF₆ measurements for grazing cattle should be adjusted for CH₄ emissions from the rectum (3% of total). We conclude that the SF₆ technique is reasonably accurate for estimating CH₄ emissions.Keywords
Funding Information
- Department of Agriculture and Food of the Republic of Ireland
- Research Stimulus Fund
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